Training of Olive Producers in Lesvos

Agrenaos successfully organized a two-day training workshop for olive producers in collaboration with the agriculture cooperative of Agia Paraskevi, in the island of Lesvos.

The training focused on environmentally friendly farming practices such as olive tree pruning and management of pruning waste, agroforestry practices for increasing organic matter in the soil, integrated pest management, and introduction to the principles of integrated management for olive groves. Α large number of olive producers from the local Producer Organization and the wider region participated in this training.